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PRESENTS
Whisky Tasting at Truxtons
Thursday
March 3, 2011
at 6:30pm
Program starts
promptly at 7:00pm
Truxtons LOGO tiff.tif
8611 Truxton Avenue
Westchester, CA 90045
Phone 310-417-8789
  Our host for the evening is Chris Uhde.  Chris is the West Coast brand Ambassador for Impex Beverages. He is also the Scotch Expert for the United Scottish Society of Southern California, Santa Clarita Wine Fest and LA Wine Fest. He has 11 years in the Spirits industry . He travels throughout the West Coast educating both retailers and consumers about the process of making and drinking fine whisky.
Whisky tasting
Paired with  Hors d'oeuvres
Cragganmore 1997   13 yr
Signatory Vintage 92 proof 
limited single cask release
Ripe & juicy honey dew with
nutty, savory swiss cheese

Mortlach 1997   12yr
Signatory Vintage  86 proof
Only available as an independent release!
Toasted french baguette topped with
vine ripe tomato brushetta

Glen Grant 1997 12yr
signatory Vintage 86 proof
Limited Single Cask expression
Rich and creamy sharp cheddar cheese with sliced bread

Isle of Skye  8yr  86 proof
2010 Blended Scotch of the Year- about.com
Ripe tangerines with a hint of salt
Eades Speyside Double Malt  92 proof
Finished in Tempranillo and Madeira Casks
 Margherita pizza - grilled thin crust pizza dough topped with
marinara sauce, fresh ripe tomatoes, garlic, basil, and
smoked mozzarella cheese
Amrut Fusion  100 proof
97pts - Whisky Bible 2010, ranked 3rd best whisky in the World
Hand rolled taquitos filled with tender brisket, served with
guacamole & topped with cilantro, chipotle cream and cotija cheese

Kilchoman  92 proof
First distillery built on Islay in over 100 years,
reviewed in the Feb 2011 Wine Spectator
Marinated kalamatta olives served with fresh smoked salmon

Hogshead Pure Malt  86 proof
1/3 Islay,  2/3 Speyside Pure Malt
Sliced prosciutto with creamy, soft blue cheese
Edradour 10yr,  86 proof
"Scotland’s Smallest Distillery" Reviewed in the Feb 2011 Wine Spectator
Chocolate brownie slices smothered in dark chocolate sauce
Only $55.00 includes tasting,
Hors d'oeuvres, tax and gratuity
Space is limited, so call us at 310-306-2822 or visit us at
Wine selection / vintages subject to change without notice.
There is a 72 hour cancellation period without charge.
Must be 21 yrs of age or older to attend.